The innovative collection “Genio” opens a complete different approach to daily cooking and eating habits. The functional needs of the modern consumer stood in the background during the development. “Genio” helps you to put food directly from the kitchen on the table. “Genio” offers noble stainless steel cooking utensils along with compatible porcelain pieces, that enclose the cooking pots on the table in an elegant porcelain dress. The advantage is obviously clear: it is not necessary to laboriously decant the food, and it is easier to keep it warm. The pots and the porcelain pieces are independent, but together they build a harmonious union. “Genio” is practical, space-saving and perfectly compatible with other Thomas collections. With all the functionality, esthetics is not cut short. That is what the Thomas Trend Factory is known for. “Genio” is marked by a simple yet elegant design. The soft lines, which are expressed in a curvey ledge, are recognizable in all pieces of the collection. In addition to the esthetics, this visual feature also has a functional background. The ledge is advantageous for inserting the compartments or putting down the pots. The Thomas collection is particularly innovative and high quality. The stainless steel parts benefit from the long-standing experiences of the Swiss trademark “Spring”. All pots, roasting pans, and frying pans feature the exclusive three-layer-system, where two layers of stainless steel enclose an aluminum core. This combination of materials is suitable for all stove types including induction stoves. It garantees perfect heat conduction, not only on the bottom of the pot. The casserolle is made out of a special material. The new ceramic material developed by Rosenthal, convinces with its high durability, special thermal shock resistance and an excellent heat storage capacity. The set is also tailored to meet the daily needs of a normal household. In addition to pots in three different sizes, a handle pan for frying and a gourmet pan with two handles for dishes like paella, the collection includes three different sized, interlocking stackable casserolles, in which you can prepare everything from a pot roast to the Christmas goose. There are also various pot inserts for the steaming and boiling of vegetables. The porcelain bowls match the pot sizes, the lids of the pots and porcelain parts fit on both vessels. The three different porcelain casserolles are perfect for lasagne, quiche or the heating of various dishes from the freezer.
Thomas
Kitchen